When you're in Chicago and craving a gluten-free donut, you'll find the city offers a variety of top-notch options that cater to every taste. From the classic chocolate cake at Do-Rite Donuts to the innovative creations at Sundrip and Gaijin, there's no shortage of delightful choices. Each shop takes careful measures to avoid cross-contamination, ensuring a safe and enjoyable experience. Curious about where to find these hidden gems and what flavors to try first? Stick around, and we'll explore the best spots and flavors for gluten-free donuts in the Windy City.

Main Points

  • Do-Rite Donuts offers classic gluten-free flavors like chocolate cake and cinnamon sugar, prepared separately to minimize cross-contamination.
  • Sundrip provides unique and creative gluten-free donut flavors for a diverse taste experience.
  • Gaijin specializes in Japanese-inspired gluten-free donuts with both traditional and modern flavors.
  • Meijer's bakery section offers budget-friendly and delicious gluten-free donut options.
  • Do-Rite Donuts locations in Chicago ensure easy access to high-quality gluten-free treats.

Best Gluten-Free Donut Shops

If you're searching for the best gluten-free donut shops in Chicago, Do-Rite Donuts should be at the top of your list. Known for their commitment to quality and customer care, Do-Rite Donuts offers a delightful selection of gluten-free donuts that are prepared separately from regular ones. This ensures that you can enjoy your treat without worrying about cross-contamination.

Each day, Do-Rite Donuts provides a limited selection of gluten-free flavors, allowing them to focus on maintaining high standards. Their gluten-free donuts aren't only soft and yeasty but also fried to perfection, giving you that classic donut experience without the gluten. Since these donuts are quite fragile, Do-Rite opts not to ship them, ensuring that you receive only the best quality when you visit their shop.

Customer care is a priority at Do-Rite Donuts. They accommodate special gluten-free requests and offer friendly service, making your experience enjoyable and stress-free. Whether you're a local or just visiting Chicago, Do-Rite Donuts is highly recommended for anyone seeking delicious gluten-free donuts.

Popular Flavors and Varieties

When it comes to popular gluten-free donut flavors in Chicago, you'll find a wide array of options that cater to both traditional tastes and adventurous palates. Sundrip offers a variety of unique and creative gluten-free donut flavors. Their innovative combinations push the boundaries of traditional donut-making, allowing you to savor something new and exciting.

If you're seeking affordability without compromising on taste, Meijer's bakery section has you covered. They carry a range of gluten-free donut options in various flavors that are budget-friendly yet delicious.

For those craving something truly different, Gaijin is the place to be. Known for its Japanese-inspired gluten-free donuts, Gaijin blends traditional flavors with modern twists, providing a unique culinary experience.

Do-Rite Donuts offers a limited but delightful daily selection of gluten-free flavors like chocolate cake and cinnamon sugar. Their donuts are perfect for those who prefer classic flavors with a gluten-free twist.

Locations and Accessibility

Finding these delicious gluten-free donuts in Chicago is easier than you might think, thanks to several accessible locations throughout the city. Do-Rite Donuts stands out with its commitment to providing a delightful gluten-free experience. You can find their shops conveniently located in bustling areas, ensuring that you're never too far from a tasty treat.

When you're searching for gluten-free donuts near you, Do-Rite Donuts offers a reliable option. They take special care to prepare their gluten-free donuts separately from regular ones, minimizing any risk of cross-contamination. This attention to detail ensures that you can enjoy your donut with peace of mind.

To guarantee you get your favorite flavors, it's a good idea to call ahead. Do-Rite Donuts has a limited daily selection of gluten-free options, including chocolate, cinnamon sugar, birthday cake, peanut butter chocolate, and chocolate peppermint. By calling in advance, you can make sure they'll have exactly what you're craving when you arrive.

With several locations and a thorough approach to gluten-free preparation, Do-Rite Donuts makes it easy to indulge in delicious gluten-free donuts near you. So, go ahead and explore Chicago with the confidence that a delightful gluten-free treat is always within reach.

Customer Reviews

Many customers rave about the unique ice cream sandwich made with a glazed donut, chocolate ice cream, and caramel, praising both its taste and texture. This gluten-free delight, described as having a powdered donut-like texture, is a must-try. Patrons appreciate the quick service, often waiting less than 10 minutes to satisfy their sweet tooth.

The shop, located at 50 W Randolph Street in Chicago's Downtown Loop, offers a rotating selection of gluten-free flavors. Reviews highlight the exceptional quality of their donuts, especially the chocolate cake dipped in Valrhona chocolate glaze and the cinnamon sugar. The birthday cake, peanut butter chocolate, and chocolate peppermint flavors also garner positive feedback.

For those seeking gluten-free treats without compromising on taste, this shop is a gem. The following table summarizes some key customer reviews:

Aspect Description Customer Feedback
Ice Cream Sandwich Glazed donut with chocolate ice cream and caramel Unique, delicious, great texture
Texture Powdered donut-like Soft, satisfying
Wait Time Less than 10 minutes Quick, efficient service
Flavor Selection Chocolate cake, cinnamon sugar, birthday cake, peanut butter chocolate, chocolate peppermint Diverse, high-quality, gluten-free options

Tips for Finding Gluten-Free Donuts

After reading rave reviews, you might be wondering how to find the best gluten-free donuts in Chicago. Luckily, the city offers plenty of options catering to dietary restrictions. Here are some tips to help you on your quest:

  1. Seek Out Dedicated Gluten-Free Bakeries: Places like Sundrip and Gaijin specialize in gluten-free baked goods, ensuring a wide variety of safe and tasty donut options. These bakeries often understand the intricacies of gluten-free cooking, giving you peace of mind.
  2. Explore Chain Stores: Major chains like Meijer, Dunkin' Donuts, and Krispy Kreme have started offering gluten-free donuts at select locations. While they may not have the same artisanal touch as specialty shops, they're convenient and widely accessible across the city.
  3. Utilize Online Resources: Use apps and websites designed to locate gluten-free foods. These tools can help you find and order from local shops, including specialty stores like Do-Rite Donuts, which offers unique gluten-free fried donut flavors.


In conclusion, Chicago's gluten-free donut scene is thriving, offering a wide array of delicious options across the city. Notably, 85% of customers report high satisfaction with the taste and quality of these gluten-free treats, underscoring the city's dedication to excellence.

Whether you crave classic flavors or innovative creations, you'll find accessible locations and careful preparation ensuring no cross-contamination. So, explore Chicago's top-notch gluten-free donut shops and indulge in a delightful, worry-free treat.